Farmers back plan for Galloway National Park

Galloway farms could be among the major beneficiaries if a National Park is created in the region.

Monday, 3rd May 2021, 1:17 pm
Robert McTurk has a farm above Loch Ken near St John’s Town of Dalry. Pic: Colin Hattersley Photography

Farmers in different parts of the region have been showing their support for the Count Me In! campaign, spearheaded by Galloway National Park Association (GPNA).

Among them is Robert McTurk, who has a farm above Loch Ken near St John’s

Town of Dalry.

Sign up to our daily The Galloway Gazette Today newsletter

The i newsletter cut through the noise

He said: “As a hill farmer I would welcome a national park.

"I think hill sheep and cattle farmed in a sustainable way, on the hillsides where they have grazed for centuries, would be valued by visitors and anyone involved in the park’s governance.

“The value of grazing hill ground in terms of carbon capture has not yet been fully recognised and would compete with the planting of trees.

“I hope that a national park in Galloway would create a balance – and point the way


Christopher Nicholson, who farms near from Whithorn, recently wrote to MSPs to

say: “There are many farmers in the south west who are supportive of proposals for a Galloway National Park, some of whom are involved with community initiative groups which believe that a national park can only benefit this area.

“Farmers throughout the area are increasingly looking to diversify incomes to secure their long-term future, and the majority of these farm diversifications rely on increasing tourism and visitor numbers; a national park is a well-recognised brand which would clearly help to sell Galloway as a destination.”

Rob Lucas, chair of GNPA, said: “Farms and farmers have helped shape the beautiful landscapes of Galloway for millennia. They are a vital part of our community and essential to our future.

“A national park could bring a multitude of benefits – not least the branding and marketing opportunities that will be opened up by raising awareness of the amazing produce that comes from this area.

“We are delighted growing numbers of farmers see a national park as a positive way to build a sustainable economy for a region where the agricultural sector has too often been faced with uncertainty and decline.”